Gnocchi Carbonara

Fat 41%Carbs 27%Protein 33%
Percent Calories

1 serving of gnocchi carbonara contains 685 Calories The macronutrient breakdown is 27% carbs, 41% fat, and 33% protein. This is a good source of protein (99% of your Daily Value), potassium (10% of your Daily Value), and vitamin b6 (69% of your Daily Value).

Makes
1 serving
Prep Time
10 minutes
Cook Time
10 minutes

Ingredients

Nutrition Facts

For 1 serving of gnocchi carbonara

NutrientValue%DV
Calories685
Fats31g 39%
Saturated fats1g 6%
Trans fats0g
Cholesterol74mg 25%
Sodium72mg 3%
Carbs46g 17%
Net carbs44g
Fiber2g 6%
Sugar1g
Protein55g
Calcium107mg 11%
Iron2mg 30%
Potassium465mg 10%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0.1μg
Caffeine0mg
Choline86mg 16%
Copper0.1mg 12%
Fluoride2μg
Folate (B9)11μg 3%
Lycopene0.4μg
Magnesium45mg 11%
Manganese0.4mg 17%
Niacin10mg 61%
Pantothenic acid2mg 31%
Phosphorus251mg 36%
Retinol7μg
Riboflavin (B2)0.2mg 17%
Selenium25μg 45%
Theobromine0mg
Thiamine0.1mg 9%
Vitamin A IU63IU
Vitamin A19μg 2%
Vitamin B120.3μg 14%
Vitamin B61mg 69%
Vitamin C2mg 3%
Vitamin D IU12IU
Vitamin D20μg
Vitamin D30μg
Vitamin E2mg 13%
Vitamin K13μg 11%
Zinc1mg 9%
Sugars
Sugar1g
Sucrose0g
Glucose0g
Fructose0g
Lactose0.4g
Maltose0g
Galactose0.1g
Starch0g
Fats
Saturated fats1g 6%
Monounsaturated fats4g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60.3g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine2g
Aspartic acid2g
Cystine0.3g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline0g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g