Greek Lemon Chicken Skewers with Tzatziki Sauce

Ingredients

• Chicken breast

  Broilers or fryers, meat only, raw

  1 ½ lb or 680g

• Lemon juice

  Raw

  3 tbsp or 45g

• Red wine vinegar

  1 tbsp or 15g

• Olive oil

  Salad or cooking

  1 tbsp or 14g

• Garlic

  Raw

  2 cloves, minced or 6g

• Oregano

  Spices, dried

  2 tsp, ground or 4g

• Parsley

  Spices, dried

  ½ tsp or 0.3g

• Coriander leaf

  Spices, dried

  ½ tsp or 0.3g

• Salt

  Table

  ¾ tsp or 5g

• Pepper

  Spices, black

  ⅛ tsp or 0.3g

• Cucumber

  Peeled, raw

  1 cup, sliced or 119g

• 2% Greek Yogurt

  Trader Joe's

  12 ⅞ oz or 365g

• Lemons

  Raw, with peel

  1 fruit without seeds or 108g

• Dill

  Fresh

  1 tbsp or 0.6g

• Garlic

  Raw

  ½ tsp or 1g

• Salt

  Table

  ½ tsp or 3g

• Pepper

  Spices, black

  1 dash or 0.1g

Directions

1. In a large bowl whisk together the remaining ingredients then add in the cubed chicken and toss to coat.
2. Cover and refrigerate the chicken for 45 minutes to 3 hours.
3. Heat the grill to medium high heat.
4. Thread the chicken onto metal or wooden skewers, be sure to soak wooden skewers for 30 minutes.
5. Oil the grates of the grill or grill pan and place the skewers on them.
6. Grill the chicken for 3-4 minutes then flip it over and grill for another 3-4 minutes or until the chicken is cooked through.
7. In a medium sized bowl combine the ingredients except the cucumber and whisk together.
8. Stir in the cucumber and refrigerate until ready to serve.
9. Recipe by: Recipe Runner (source: https://reciperunner.com/greek-lemon-chicken-skewers-tzatziki-sauce/)