Green bell pepper

Sweet, green, raw

Green bell pepper
Carbs 79%Protein 15%
Percent Calories

2 medium green bell peppers (Sweet, green, raw) contains 48 Calories. The macronutrient breakdown is 79% carbs, 7% fat, and 15% protein. This is a good source of vitamin c (213% of your Daily Value).

Nutrition Facts

For 2 medium green bell peppers (238g)

NutrientValue%DV
Calories48
Fats0.4g 1%
Saturated fats0.1g 1%
Trans fats
Cholesterol0mg 0%
Sodium7mg 0.3%
Carbs11g 4%
Net carbs7g
Fiber4g 14%
Sugar6g
Protein2g
Calcium24mg 2%
Iron1mg 10%
Potassium417mg 9%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene50μg
Beta carotene495μg
Caffeine0mg
Choline13mg 2%
Copper0.2mg 17%
Fluoride5μg
Folate (B9)24μg 6%
Lycopene0μg
Magnesium24mg 6%
Manganese0.3mg 13%
Niacin1mg 7%
Pantothenic acid0.2mg 5%
Phosphorus48mg 7%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium0μg 0%
Theobromine0mg
Thiamine0.1mg 11%
Vitamin A IU881IU
Vitamin A43μg 5%
Vitamin B120μg 0%
Vitamin B61mg 41%
Vitamin C191mg 213%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 6%
Vitamin K18μg 15%
Zinc0.3mg 3%
Sugars
Sugar6g
Sucrose0.3g
Glucose3g
Fructose3g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0.1g 1%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.5g
Cystine0g
Glutamic acid0.5g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.2g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g

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