Green peppers

Sweet, green, frozen, chopped, unprepared

Green peppers
Carbs 74%Protein 18%
Percent Calories

454 grams of green peppers (Sweet, green, frozen, chopped, unprepared) contains 91 Calories. The macronutrient breakdown is 74% carbs, 8% fat, and 18% protein. This is a good source of vitamin c (296% of your Daily Value).

Nutrition Facts

For 454 grams of green peppers

NutrientValue%DV
Calories91
Fats1g 1%
Saturated fats0.1g 1%
Trans fats
Cholesterol0mg 0%
Sodium23mg 1%
Carbs20g 7%
Net carbs13g
Fiber7g 26%
Sugar
Protein5g
Calcium41mg 4%
Iron3mg 35%
Potassium413mg 9%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.2mg 27%
Fluoride
Folate (B9)64μg 16%
Lycopene
Magnesium36mg 9%
Manganese1mg 23%
Niacin6mg 39%
Pantothenic acid0.1mg 3%
Phosphorus77mg 11%
Retinol0μg
Riboflavin (B2)0.2mg 13%
Selenium1μg 2%
Theobromine
Thiamine0.3mg 26%
Vitamin A IU1666IU
Vitamin A82μg 9%
Vitamin B120μg 0%
Vitamin B61mg 48%
Vitamin C266mg 296%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.3mg 2%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.2g
Methionine0.1g
Phenylalanine0.1g
Proline0.2g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.1g
Valine0.2g

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