Green peppers

Sweet, green, frozen, chopped, unprepared

Green peppers
Carbs 74%Protein 18%
Percent Calories

2 package (10 oz) of green peppers (Sweet, green, frozen, chopped, unprepared) contains 114 Calories The macronutrient breakdown is 74% carbs, 8% fat, and 18% protein. This is a good source of vitamin c (370% of your Daily Value).

Nutrition Facts

For 2 package (10 oz) of green peppers (568g)

NutrientValue%DV
Calories114
Fats1g 2%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium28mg 1%
Carbs25g 9%
Net carbs16g
Fiber9g 32%
Sugar
Protein6g
Calcium51mg 5%
Iron4mg 44%
Potassium517mg 11%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.3mg 33%
Fluoride
Folate (B9)80μg 20%
Lycopene
Magnesium45mg 11%
Manganese1mg 29%
Niacin8mg 49%
Pantothenic acid0.2mg 3%
Phosphorus97mg 14%
Retinol0μg
Riboflavin (B2)0.2mg 17%
Selenium1μg 2%
Theobromine
Thiamine0.4mg 33%
Vitamin A IU2085IU
Vitamin A102μg 11%
Vitamin B120μg 0%
Vitamin B61mg 60%
Vitamin C333mg 370%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.3mg 3%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.2g
Arginine0.3g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline0.3g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.1g
Valine0.3g

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