Green peppers

Sweet, green, sauteed

Fat 84%Carbs 13%
Percent Calories

200 grams of green peppers (Sweet, green, sauteed) contains 254 Calories The macronutrient breakdown is 13% carbs, 84% fat, and 2% protein. This is a good source of vitamin c (393% of your Daily Value).

Nutrition Facts

For 200 grams of green peppers

NutrientValue%DV
Calories254
Fats24g 30%
Saturated fats3g 16%
Trans fats
Cholesterol0mg 0%
Sodium34mg 1%
Carbs8g 3%
Net carbs5g
Fiber4g 13%
Sugar4g
Protein2g
Calcium16mg 2%
Iron1mg 8%
Potassium268mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene84μg
Beta carotene270μg
Caffeine
Choline10mg 2%
Copper0mg 4%
Fluoride
Folate (B9)4μg 1%
Lycopene0μg
Magnesium16mg 4%
Manganese0.1mg 5%
Niacin1mg 7%
Pantothenic acid0.2mg 4%
Phosphorus30mg 4%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium1μg 2%
Theobromine
Thiamine0.1mg 7%
Vitamin A IU546IU
Vitamin A28μg 3%
Vitamin B120μg 0%
Vitamin B60.4mg 30%
Vitamin C354mg 393%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E3mg 19%
Vitamin K43μg 36%
Zinc0.1mg 1%
Sugars
Sugar4g
Sucrose0g
Glucose2g
Fructose2g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats3g 16%
Monounsaturated fats5g
Polyunsaturated fats12g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0g
Aspartic acid0.4g
Cystine0g
Glutamic acid0.4g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.2g
Proline0g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g

Similar Foods