Green peppers

Hot chili, raw

Green peppers
Carbs 79%Protein 17%
Percent Calories

6 pepper of green peppers (Hot chili, raw) contains 108 Calories. The macronutrient breakdown is 79% carbs, 4% fat, and 17% protein. This is a good source of vitamin c (728% of your Daily Value).

Nutrition Facts

For 6 pepper of green peppers (270g)

NutrientValue%DV
Calories108
Fats1g 1%
Saturated fats0.1g 0.3%
Trans fats
Cholesterol0mg 0%
Sodium19mg 1%
Carbs26g 9%
Net carbs21g
Fiber4g 14%
Sugar14g
Protein5g
Calcium49mg 5%
Iron3mg 41%
Potassium918mg 20%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene62μg
Beta carotene1812μg
Caffeine0mg
Choline30mg 5%
Copper0.5mg 52%
Fluoride
Folate (B9)62μg 16%
Lycopene0μg
Magnesium68mg 16%
Manganese1mg 28%
Niacin3mg 16%
Pantothenic acid0.2mg 3%
Phosphorus124mg 18%
Retinol0μg
Riboflavin (B2)0.2mg 19%
Selenium1μg 2%
Theobromine0mg
Thiamine0.2mg 20%
Vitamin A IU3183IU
Vitamin A159μg 18%
Vitamin B120μg 0%
Vitamin B61mg 58%
Vitamin C655mg 728%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 12%
Vitamin K39μg 32%
Zinc1mg 7%
Sugars
Sugar14g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.3g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.2g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.1g
Valine0.2g

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