Grilled Mahi-mahi

Grilled Mahi-mahi
Fat 22%Protein 74%
Percent Calories

1 140 g of grilled mahi-mahi contains 146 Calories. The macronutrient breakdown is 4% carbs, 22% fat, and 74% protein. This is a good source of protein (47% of your Daily Value).

Makes
1 140 g
Prep Time
10 minutes
Cook Time
15 minutes

Ingredients

Directions

  1. Prepare grates and preheat grill to medium.
  2. Dice and mince garlic and add to a bowl with the oil, salt, pepper, rosemary, and onion powder.
  3. Coat fish fillet evenly.
  4. Place on grill and cook for about 15 minutes, flipping halfway through. Enjoy!

Nutrition Facts

For 1 140 g of grilled mahi-mahi (146g)

NutrientValue%DV
Calories146
Fats4g 5%
Saturated fats0.3g 2%
Trans fats0g
Cholesterol100mg 33%
Sodium281mg 12%
Carbs2g 1%
Net carbs1g
Fiber0.3g 1%
Sugar0.1g
Protein27g
Calcium34mg 3%
Iron1mg 19%
Potassium22mg 0.5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0.4μg
Caffeine0mg
Choline1mg 0.2%
Copper0mg 0%
Fluoride0μg
Folate (B9)1μg 0.3%
Lycopene0μg
Magnesium2mg 1%
Manganese0.1mg 3%
Niacin0mg 0.1%
Pantothenic acid0mg 1%
Phosphorus7mg 1%
Retinol0μg
Riboflavin (B2)0mg 0%
Selenium0.4μg 1%
Theobromine0mg
Thiamine0mg 0%
Vitamin A IU11IU
Vitamin A76μg 8%
Vitamin B120μg 0%
Vitamin B60mg 2%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.3mg 2%
Vitamin K2μg 1%
Zinc0.1mg 1%
Sugars
Sugar0.1g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0.3g 2%
Monounsaturated fats2g
Polyunsaturated fats0.2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0g
Cystine0g
Glutamic acid0g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

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