Ground beef

95% lean meat / 5% fat, patty, cooked, pan-broiled

Fat 34%Protein 66%
Percent Calories

4 ¹⁄₁₆ serving ( 3 oz ) of ground beef (95% lean meat / 5% fat, patty, cooked, pan-broiled) contains 564 Calories The macronutrient breakdown is 0% carbs, 34% fat, and 66% protein. This is a good source of protein (158% of your Daily Value), potassium (28% of your Daily Value), and vitamin b6 (103% of your Daily Value).

Nutrition Facts

For 4 ¹⁄₁₆ serving ( 3 oz ) of ground beef (344g)

NutrientValue%DV
Calories564
Fats20g 26%
Saturated fats9g 45%
Trans fats1g
Cholesterol289mg 96%
Sodium244mg 11%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein89g
Calcium31mg 3%
Iron10mg 123%
Potassium1293mg 28%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline288mg 52%
Copper0.3mg 35%
Fluoride77μg
Folate (B9)24μg 6%
Lycopene0μg
Magnesium83mg 20%
Manganese0mg 2%
Niacin22mg 135%
Pantothenic acid2mg 44%
Phosphorus764mg 109%
Retinol10μg
Riboflavin (B2)1mg 47%
Selenium73μg 132%
Theobromine0mg
Thiamine0.1mg 12%
Vitamin A IU34IU
Vitamin A10μg 1%
Vitamin B1210μg 400%
Vitamin B61mg 103%
Vitamin C0mg 0%
Vitamin D IU7IU
Vitamin D2
Vitamin D30μg
Vitamin E0.4mg 3%
Vitamin K4μg 3%
Zinc22mg 202%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats9g 45%
Monounsaturated fats8g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine6g
Arginine6g
Aspartic acid8g
Cystine1g
Glutamic acid13g
Glycine6g
Histidine3g
Hydroxyproline1g
Isoleucine4g
Leucine7g
Lysine7g
Methionine2g
Phenylalanine3g
Proline5g
Serine4g
Threonine3g
Tryptophan0.5g
Tyrosine3g
Valine4g

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