Ground beef

90% lean meat / 10% fat, patty, cooked, broiled

Fat 50%Protein 50%
Percent Calories

200 grams of ground beef (90% lean meat / 10% fat, patty, cooked, broiled) contains 434 Calories The macronutrient breakdown is 0% carbs, 50% fat, and 50% protein. This is a good source of vitamin b12 (213% of your Daily Value).

Nutrition Facts

For 200 grams of ground beef

NutrientValue%DV
Calories434
Fats24g 30%
Saturated fats9g 46%
Trans fats1g
Cholesterol176mg 59%
Sodium136mg 6%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein52g
Calcium26mg 3%
Iron5mg 68%
Potassium666mg 14%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline168mg 31%
Copper0.2mg 20%
Fluoride45μg
Folate (B9)16μg 4%
Lycopene0μg
Magnesium44mg 10%
Manganese0mg 1%
Niacin11mg 71%
Pantothenic acid1mg 26%
Phosphorus404mg 58%
Retinol6μg
Riboflavin (B2)0.4mg 27%
Selenium43μg 78%
Theobromine0mg
Thiamine0.1mg 7%
Vitamin A IU18IU
Vitamin A6μg 1%
Vitamin B125μg 213%
Vitamin B61mg 61%
Vitamin C0mg 0%
Vitamin D IU4IU
Vitamin D2
Vitamin D30μg
Vitamin E0.2mg 2%
Vitamin K2μg 2%
Zinc13mg 116%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats9g 46%
Monounsaturated fats10g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid5g
Cystine1g
Glutamic acid8g
Glycine4g
Histidine2g
Hydroxyproline1g
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline3g
Serine2g
Threonine2g
Tryptophan0.3g
Tyrosine2g
Valine3g

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