Ground beef

90% lean meat / 10% fat, patty, cooked, pan-broiled

Ground beef
Fat 49%Protein 51%
Percent Calories

534 grams of ground beef (90% lean meat / 10% fat, patty, cooked, pan-broiled) contains 1089 Calories. The macronutrient breakdown is 0% carbs, 49% fat, and 51% protein. This is a good source of vitamin b12 (621% of your Daily Value).

Nutrition Facts

For 534 grams of ground beef

NutrientValue%DV
Calories1089
Fats57g 73%
Saturated fats22g 112%
Trans fats2g
Cholesterol449mg 150%
Sodium401mg 17%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein135g
Calcium80mg 8%
Iron15mg 185%
Potassium1938mg 41%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline433mg 79%
Copper0.5mg 51%
Fluoride120μg
Folate (B9)43μg 11%
Lycopene0μg
Magnesium123mg 29%
Manganese0.1mg 3%
Niacin32mg 201%
Pantothenic acid3mg 68%
Phosphorus1153mg 165%
Retinol16μg
Riboflavin (B2)1mg 73%
Selenium111μg 201%
Theobromine0mg
Thiamine0.2mg 19%
Vitamin A IU53IU
Vitamin A16μg 2%
Vitamin B1215μg 621%
Vitamin B62mg 156%
Vitamin C0mg 0%
Vitamin D IU11IU
Vitamin D2
Vitamin D30μg
Vitamin E1mg 5%
Vitamin K6μg 5%
Zinc34mg 307%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats22g 112%
Monounsaturated fats24g
Polyunsaturated fats2g
Trans fats2g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine8g
Arginine9g
Aspartic acid12g
Cystine1g
Glutamic acid20g
Glycine9g
Histidine4g
Hydroxyproline2g
Isoleucine6g
Leucine11g
Lysine11g
Methionine3g
Phenylalanine5g
Proline7g
Serine5g
Threonine5g
Tryptophan1g
Tyrosine4g
Valine7g

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