Ground beef

85% lean meat / 15% fat, raw

Ground beef
Fat 64%Protein 36%
Percent Calories

21 oz of ground beef (85% lean meat / 15% fat, raw) contains 1280 Calories. The macronutrient breakdown is 0% carbs, 64% fat, and 36% protein. This is a good source of vitamin b12 (538% of your Daily Value).

Nutrition Facts

For 21 oz of ground beef (595g)

NutrientValue%DV
Calories1280
Fats89g 114%
Saturated fats34g 170%
Trans fats5g
Cholesterol405mg 135%
Sodium393mg 17%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein111g
Calcium89mg 9%
Iron12mg 156%
Potassium1756mg 37%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline364mg 66%
Copper0.4mg 44%
Fluoride133μg
Folate (B9)36μg 9%
Lycopene0μg
Magnesium107mg 26%
Manganese0.1mg 3%
Niacin28mg 173%
Pantothenic acid3mg 65%
Phosphorus1018mg 145%
Retinol24μg
Riboflavin (B2)1mg 69%
Selenium94μg 171%
Theobromine0mg
Thiamine0.3mg 21%
Vitamin A IU83IU
Vitamin A24μg 3%
Vitamin B1213μg 538%
Vitamin B62mg 158%
Vitamin C0mg 0%
Vitamin D IU18IU
Vitamin D2
Vitamin D31μg
Vitamin E1mg 7%
Vitamin K8μg 6%
Zinc27mg 242%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats34g 170%
Monounsaturated fats39g
Polyunsaturated fats3g
Trans fats5g
Fatty Acids
Total omega 30.3g
Total omega 60.1g
Alpha Linolenic Acid (ALA)0.3g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine7g
Arginine7g
Aspartic acid10g
Cystine1g
Glutamic acid17g
Glycine8g
Histidine4g
Hydroxyproline2g
Isoleucine5g
Leucine9g
Lysine9g
Methionine3g
Phenylalanine4g
Proline6g
Serine4g
Threonine4g
Tryptophan1g
Tyrosine3g
Valine5g

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