Ground beef

80% lean meat / 20% fat, raw

Ground beef
Fat 72%Protein 28%
Percent Calories

550 grams of ground beef (80% lean meat / 20% fat, raw) contains 1397 Calories. The macronutrient breakdown is 0% carbs, 72% fat, and 28% protein. This is a good source of vitamin b12 (490% of your Daily Value).

Nutrition Facts

For 550 grams of ground beef

NutrientValue%DV
Calories1397
Fats110g 141%
Saturated fats42g 208%
Trans fats6g
Cholesterol391mg 130%
Sodium363mg 16%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein94g
Calcium99mg 10%
Iron11mg 133%
Potassium1485mg 32%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline310mg 56%
Copper0.3mg 37%
Fluoride123μg
Folate (B9)39μg 10%
Lycopene0μg
Magnesium94mg 22%
Manganese0.1mg 2%
Niacin23mg 145%
Pantothenic acid3mg 55%
Phosphorus869mg 124%
Retinol22μg
Riboflavin (B2)1mg 64%
Selenium83μg 150%
Theobromine0mg
Thiamine0.2mg 20%
Vitamin A IU77IU
Vitamin A22μg 2%
Vitamin B1212μg 490%
Vitamin B62mg 137%
Vitamin C0mg 0%
Vitamin D IU17IU
Vitamin D2
Vitamin D31μg
Vitamin E1mg 6%
Vitamin K10μg 8%
Zinc23mg 209%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats42g 208%
Monounsaturated fats49g
Polyunsaturated fats3g
Trans fats6g
Fatty Acids
Total omega 30.3g
Total omega 60.1g
Alpha Linolenic Acid (ALA)0.3g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine6g
Arginine6g
Aspartic acid9g
Cystine1g
Glutamic acid14g
Glycine6g
Histidine3g
Hydroxyproline1g
Isoleucine4g
Leucine7g
Lysine8g
Methionine2g
Phenylalanine4g
Proline5g
Serine4g
Threonine4g
Tryptophan0.5g
Tyrosine3g
Valine5g

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