Ground beef

80% lean meat / 20% fat, raw

Ground beef
Fat 72%Protein 28%
Percent Calories

215 grams of ground beef (80% lean meat / 20% fat, raw) contains 546 Calories. The macronutrient breakdown is 0% carbs, 72% fat, and 28% protein. This is a good source of vitamin b12 (192% of your Daily Value).

Nutrition Facts

For 215 grams of ground beef

NutrientValue%DV
Calories546
Fats43g 55%
Saturated fats16g 81%
Trans fats3g
Cholesterol153mg 51%
Sodium142mg 6%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein37g
Calcium39mg 4%
Iron4mg 52%
Potassium581mg 12%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline121mg 22%
Copper0.1mg 15%
Fluoride48μg
Folate (B9)15μg 4%
Lycopene0μg
Magnesium37mg 9%
Manganese0mg 1%
Niacin9mg 57%
Pantothenic acid1mg 21%
Phosphorus340mg 49%
Retinol9μg
Riboflavin (B2)0.3mg 25%
Selenium32μg 59%
Theobromine0mg
Thiamine0.1mg 8%
Vitamin A IU30IU
Vitamin A9μg 1%
Vitamin B125μg 192%
Vitamin B61mg 53%
Vitamin C0mg 0%
Vitamin D IU6IU
Vitamin D2
Vitamin D30.2μg
Vitamin E0.4mg 2%
Vitamin K4μg 3%
Zinc9mg 82%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats16g 81%
Monounsaturated fats19g
Polyunsaturated fats1g
Trans fats3g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.4g
Glutamic acid6g
Glycine3g
Histidine1g
Hydroxyproline1g
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine2g

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