Ground beef

80% lean meat / 20% fat, patty, cooked, broiled

Fat 61%Protein 39%
Percent Calories

200 grams of ground beef (80% lean meat / 20% fat, patty, cooked, broiled) contains 540 Calories The macronutrient breakdown is 0% carbs, 61% fat, and 39% protein. This is a good source of protein (92% of your Daily Value), vitamin b6 (56% of your Daily Value), and vitamin b12 (228% of your Daily Value).

Nutrition Facts

For 200 grams of ground beef

NutrientValue%DV
Calories540
Fats36g 46%
Saturated fats14g 68%
Trans fats2g
Cholesterol176mg 59%
Sodium150mg 7%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein52g
Calcium48mg 5%
Iron5mg 62%
Potassium608mg 13%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline162mg 29%
Copper0.2mg 18%
Fluoride45μg
Folate (B9)20μg 5%
Lycopene0μg
Magnesium40mg 10%
Manganese0mg 1%
Niacin10mg 64%
Pantothenic acid1mg 26%
Phosphorus388mg 55%
Retinol6μg
Riboflavin (B2)0.4mg 27%
Selenium43μg 78%
Theobromine0mg
Thiamine0.1mg 8%
Vitamin A IU18IU
Vitamin A6μg 1%
Vitamin B125μg 228%
Vitamin B61mg 56%
Vitamin C0mg 0%
Vitamin D IU4IU
Vitamin D2
Vitamin D30μg
Vitamin E0.2mg 2%
Vitamin K3μg 3%
Zinc13mg 114%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats14g 68%
Monounsaturated fats16g
Polyunsaturated fats1g
Trans fats2g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid5g
Cystine1g
Glutamic acid8g
Glycine3g
Histidine2g
Hydroxyproline1g
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline3g
Serine2g
Threonine2g
Tryptophan0.3g
Tyrosine2g
Valine3g

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