Ground beef

80% lean meat / 20% fat, patty, cooked, pan-broiled

Ground beef
Fat 60%Protein 40%
Percent Calories

350 grams of ground beef (80% lean meat / 20% fat, patty, cooked, pan-broiled) contains 861 Calories. The macronutrient breakdown is 0% carbs, 60% fat, and 40% protein. This is a good source of vitamin b12 (407% of your Daily Value).

Nutrition Facts

For 350 grams of ground beef

NutrientValue%DV
Calories861
Fats56g 72%
Saturated fats21g 106%
Trans fats3g
Cholesterol294mg 98%
Sodium291mg 13%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein84g
Calcium91mg 9%
Iron9mg 113%
Potassium1173mg 25%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline264mg 48%
Copper0.3mg 30%
Fluoride78μg
Folate (B9)32μg 8%
Lycopene0μg
Magnesium74mg 18%
Manganese0mg 2%
Niacin19mg 121%
Pantothenic acid2mg 43%
Phosphorus718mg 103%
Retinol11μg
Riboflavin (B2)1mg 48%
Selenium70μg 127%
Theobromine0mg
Thiamine0.2mg 13%
Vitamin A IU35IU
Vitamin A11μg 1%
Vitamin B1210μg 407%
Vitamin B61mg 96%
Vitamin C0mg 0%
Vitamin D IU7IU
Vitamin D2
Vitamin D30μg
Vitamin E0.5mg 3%
Vitamin K5μg 4%
Zinc21mg 193%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats21g 106%
Monounsaturated fats25g
Polyunsaturated fats2g
Trans fats3g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine5g
Arginine5g
Aspartic acid8g
Cystine1g
Glutamic acid13g
Glycine6g
Histidine3g
Hydroxyproline1g
Isoleucine4g
Leucine7g
Lysine7g
Methionine2g
Phenylalanine3g
Proline4g
Serine3g
Threonine3g
Tryptophan0.4g
Tyrosine3g
Valine4g

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