Ground beef

80% lean meat / 20% fat, patty, cooked, pan-broiled

Ground beef
Fat 60%Protein 40%
Percent Calories

32 oz of ground beef (80% lean meat / 20% fat, patty, cooked, pan-broiled) contains 2232 Calories. The macronutrient breakdown is 0% carbs, 60% fat, and 40% protein. This is a good source of vitamin b12 (1055% of your Daily Value).

Nutrition Facts

For 32 oz of ground beef (907g)

NutrientValue%DV
Calories2232
Fats145g 185%
Saturated fats55g 273%
Trans fats8g
Cholesterol762mg 254%
Sodium753mg 33%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein218g
Calcium236mg 24%
Iron23mg 294%
Potassium3039mg 65%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline685mg 125%
Copper1mg 77%
Fluoride203μg
Folate (B9)82μg 20%
Lycopene0μg
Magnesium191mg 45%
Manganese0.1mg 5%
Niacin50mg 314%
Pantothenic acid6mg 112%
Phosphorus1860mg 266%
Retinol27μg
Riboflavin (B2)2mg 124%
Selenium181μg 328%
Theobromine0mg
Thiamine0.4mg 33%
Vitamin A IU91IU
Vitamin A27μg 3%
Vitamin B1225μg 1055%
Vitamin B63mg 248%
Vitamin C0mg 0%
Vitamin D IU18IU
Vitamin D2
Vitamin D30μg
Vitamin E1mg 8%
Vitamin K14μg 11%
Zinc55mg 501%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats55g 273%
Monounsaturated fats64g
Polyunsaturated fats4g
Trans fats8g
Fatty Acids
Total omega 30g
Total omega 60.1g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine14g
Arginine14g
Aspartic acid20g
Cystine2g
Glutamic acid33g
Glycine15g
Histidine7g
Hydroxyproline4g
Isoleucine10g
Leucine17g
Lysine18g
Methionine6g
Phenylalanine9g
Proline11g
Serine9g
Threonine8g
Tryptophan1g
Tyrosine7g
Valine11g

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