Ground pork

84% lean / 16% fat, raw

Fat 66%Protein 33%
Percent Calories

285 grams of ground pork (84% lean / 16% fat, raw) contains 621 Calories The macronutrient breakdown is 1% carbs, 66% fat, and 33% protein. This has a moderate calorie density, with 218 Calories per 100g.

Nutrition Facts

For 285 grams of ground pork

NutrientValue%DV
Calories621
Fats46g 58%
Saturated fats14g 70%
Trans fats0.4g
Cholesterol194mg 65%
Sodium194mg 8%
Carbs1g 0.5%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein51g
Calcium43mg 4%
Iron3mg 31%
Potassium695mg 15%
Vitamin D1μg 8%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline175mg 32%
Copper0.1mg 10%
Fluoride
Folate (B9)6μg 1%
Lycopene0μg
Magnesium46mg 11%
Manganese0mg 1%
Niacin18mg 114%
Pantothenic acid2mg 36%
Phosphorus459mg 66%
Retinol0μg
Riboflavin (B2)1mg 74%
Selenium86μg 156%
Theobromine0mg
Thiamine1mg 79%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B122μg 87%
Vitamin B62mg 121%
Vitamin C0mg 0%
Vitamin D IU48IU
Vitamin D2
Vitamin D31μg
Vitamin E1mg 9%
Vitamin K0μg 0%
Zinc5mg 49%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats14g 70%
Monounsaturated fats19g
Polyunsaturated fats6g
Trans fats0.4g
Fatty Acids
Total omega 30.3g
Total omega 65g
Alpha Linolenic Acid (ALA)0.3g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid5g
Cystine1g
Glutamic acid8g
Glycine3g
Histidine2g
Hydroxyproline0.5g
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline3g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine3g

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