Ground pork

84% lean / 16% fat, raw

Fat 66%Protein 33%
Percent Calories

350 grams of ground pork (84% lean / 16% fat, raw) contains 763 Calories. The macronutrient breakdown is 1% carbs, 66% fat, and 33% protein. This has a moderate calorie density, with 218 Calories per 100g.

Nutrition Facts

For 350 grams of ground pork

NutrientValue%DV
Calories763
Fats56g 72%
Saturated fats17g 86%
Trans fats0.4g
Cholesterol238mg 79%
Sodium238mg 10%
Carbs2g 1%
Net carbs2g
Fiber0g 0%
Sugar0g
Protein63g
Calcium53mg 5%
Iron3mg 39%
Potassium854mg 18%
Vitamin D1μg 9%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline215mg 39%
Copper0.1mg 12%
Fluoride
Folate (B9)7μg 2%
Lycopene0μg
Magnesium56mg 13%
Manganese0mg 2%
Niacin22mg 140%
Pantothenic acid2mg 45%
Phosphorus564mg 81%
Retinol0μg
Riboflavin (B2)1mg 91%
Selenium106μg 192%
Theobromine0mg
Thiamine1mg 97%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B123μg 106%
Vitamin B62mg 148%
Vitamin C0mg 0%
Vitamin D IU60IU
Vitamin D2
Vitamin D31μg
Vitamin E2mg 11%
Vitamin K0μg 0%
Zinc7mg 61%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats17g 86%
Monounsaturated fats23g
Polyunsaturated fats7g
Trans fats0.4g
Fatty Acids
Total omega 30.4g
Total omega 67g
Alpha Linolenic Acid (ALA)0.3g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine4g
Arginine4g
Aspartic acid6g
Cystine1g
Glutamic acid9g
Glycine4g
Histidine2g
Hydroxyproline1g
Isoleucine3g
Leucine5g
Lysine5g
Methionine2g
Phenylalanine3g
Proline3g
Serine3g
Threonine3g
Tryptophan1g
Tyrosine3g
Valine3g

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