Ground pork

96% lean / 4% fat, raw

Fat 30%Protein 70%
Percent Calories

100 grams of ground pork (96% lean / 4% fat, raw) contains 121 Calories The macronutrient breakdown is 1% carbs, 30% fat, and 70% protein. This has a relatively low calorie density, with 121 Calories per 100g.

Nutrition Facts

For 100 grams of ground pork

NutrientValue%DV
Calories121
Fats4g 5%
Saturated fats1g 7%
Trans fats0g
Cholesterol59mg 20%
Sodium67mg 3%
Carbs0.2g 0.1%
Net carbs0.2g
Fiber0g 0%
Sugar0g
Protein21g
Calcium15mg 2%
Iron1mg 11%
Potassium310mg 7%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline72mg 13%
Copper0mg 4%
Fluoride
Folate (B9)2μg 0.5%
Lycopene0μg
Magnesium19mg 5%
Manganese0mg 0.4%
Niacin8mg 49%
Pantothenic acid1mg 13%
Phosphorus190mg 27%
Retinol0μg
Riboflavin (B2)0.4mg 28%
Selenium35μg 63%
Theobromine0mg
Thiamine0.4mg 35%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 27%
Vitamin B61mg 51%
Vitamin C0mg 0%
Vitamin D IU4IU
Vitamin D2
Vitamin D30.1μg
Vitamin E0.3mg 2%
Vitamin K0μg 0%
Zinc2mg 18%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 61g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline0.2g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

Similar Foods

Recipes