Ground turkey

Poultry food products, raw

Ground turkey
Fat 47%Protein 53%
Percent Calories

362 grams of ground turkey (Poultry food products, raw) contains 536 Calories. The macronutrient breakdown is 0% carbs, 47% fat, and 53% protein. This has a relatively low calorie density, with 148 Calories per 100g.

Nutrition Facts

For 362 grams of ground turkey

NutrientValue%DV
Calories536
Fats28g 36%
Saturated fats7g 37%
Trans fats0.4g
Cholesterol250mg 83%
Sodium210mg 9%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein71g
Calcium69mg 7%
Iron4mg 49%
Potassium858mg 18%
Vitamin D1μg 10%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline184mg 33%
Copper0.3mg 39%
Fluoride
Folate (B9)25μg 6%
Lycopene0μg
Magnesium83mg 20%
Manganese0mg 1%
Niacin24mg 152%
Pantothenic acid4mg 72%
Phosphorus724mg 103%
Retinol72μg
Riboflavin (B2)1mg 43%
Selenium79μg 144%
Theobromine0mg
Thiamine0.2mg 20%
Vitamin A IU239IU
Vitamin A72μg 8%
Vitamin B124μg 151%
Vitamin B62mg 157%
Vitamin C0mg 0%
Vitamin D IU51IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K0μg 0%
Zinc9mg 77%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 37%
Monounsaturated fats10g
Polyunsaturated fats8g
Trans fats0.4g
Fatty Acids
Total omega 30.5g
Total omega 67g
Alpha Linolenic Acid (ALA)0.4g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine4g
Arginine5g
Aspartic acid7g
Cystine1g
Glutamic acid11g
Glycine4g
Histidine2g
Hydroxyproline1g
Isoleucine3g
Leucine6g
Lysine6g
Methionine2g
Phenylalanine3g
Proline3g
Serine3g
Threonine3g
Tryptophan1g
Tyrosine3g
Valine3g

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