Gyoza

Fat 32%Carbs 49%Protein 20%
Percent Calories

8 pieces of gyoza contains 2905 Calories. The macronutrient breakdown is 49% carbs, 32% fat, and 20% protein. This is a good source of protein (252% of your Daily Value), fiber (45% of your Daily Value), and potassium (46% of your Daily Value).

Makes
8 pieces
Prep Time
120 minutes
Cook Time
30 minutes

Ingredients

Nutrition Facts

For 8 pieces of gyoza (1.18kg)

NutrientValue%DV
Calories2905
Fats100g 128%
Saturated fats36g 180%
Trans fats5g
Cholesterol374mg 125%
Sodium7109mg 309%
Carbs346g 126%
Net carbs334g
Fiber13g 45%
Sugar3g
Protein141g
Calcium442mg 44%
Iron30mg 371%
Potassium2156mg 46%
Vitamin D0.5μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1729μg
Caffeine0mg
Choline274mg 50%
Copper1mg 118%
Fluoride102μg
Folate (B9)558μg 140%
Lycopene0μg
Magnesium255mg 61%
Manganese5mg 200%
Niacin52mg 326%
Pantothenic acid3mg 57%
Phosphorus1332mg 190%
Retinol41μg
Riboflavin (B2)3mg 227%
Selenium234μg 425%
Theobromine0mg
Thiamine3mg 266%
Vitamin A IU3026IU
Vitamin A185μg 21%
Vitamin B1210μg 409%
Vitamin B62mg 155%
Vitamin C15mg 17%
Vitamin D IU14IU
Vitamin D20μg
Vitamin D30.5μg
Vitamin E1mg 6%
Vitamin K121μg 101%
Zinc24mg 218%
Sugars
Sugar3g
Sucrose0.2g
Glucose1g
Fructose2g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats36g 180%
Monounsaturated fats41g
Polyunsaturated fats6g
Trans fats5g
Fatty Acids
Total omega 30.2g
Total omega 60.1g
Alpha Linolenic Acid (ALA)0.2g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine7g
Arginine7g
Aspartic acid10g
Cystine2g
Glutamic acid32g
Glycine7g
Histidine4g
Hydroxyproline1g
Isoleucine6g
Leucine10g
Lysine8g
Methionine3g
Phenylalanine6g
Proline11g
Serine6g
Threonine5g
Tryptophan1g
Tyrosine4g
Valine6g