Hake Fillet

Fat 38%Protein 55%
Percent Calories

1 serving of hake fillet contains 677 Calories. The macronutrient breakdown is 7% carbs, 38% fat, and 55% protein. This is a good source of protein (168% of your Daily Value) and vitamin a (17% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of hake fillet (532g)

NutrientValue%DV
Calories677
Fats28g 37%
Saturated fats7g 35%
Trans fats0g
Cholesterol30mg 10%
Sodium3mg 0.1%
Carbs13g 5%
Net carbs10g
Fiber3g 10%
Sugar0.4g
Protein94g
Calcium13mg 1%
Iron1mg 16%
Potassium133mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene21μg
Beta carotene903μg
Caffeine0mg
Choline6mg 1%
Copper0.1mg 6%
Fluoride0μg
Folate (B9)8μg 2%
Lycopene0μg
Magnesium27mg 6%
Manganese1mg 28%
Niacin1mg 7%
Pantothenic acid0.2mg 4%
Phosphorus64mg 9%
Retinol0μg
Riboflavin (B2)0.1mg 4%
Selenium9μg 17%
Theobromine0mg
Thiamine0.1mg 4%
Vitamin A IU1701IU
Vitamin A157μg 17%
Vitamin B120μg 0%
Vitamin B60.1mg 8%
Vitamin C0.1mg 0.1%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E1mg 7%
Vitamin K3μg 3%
Zinc1mg 5%
Sugars
Sugar0.4g
Sucrose0.1g
Glucose0.1g
Fructose0.2g
Lactose0g
Maltose0g
Galactose0g
Starch9g
Fats
Saturated fats7g 35%
Monounsaturated fats3g
Polyunsaturated fats0.4g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.2g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0.1g
Phenylalanine0.1g
Proline0.4g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g