Hard Boiled Egg and Avocado Bowl

Ingredients

• Egg

  whole

  4 medium or 176g

• Florida avocado

  raw

  1 fruit without skin and seeds or 304g

• Sweet onion

  raw

  ½ onion or 166g

• Red bell pepper

  raw

  ⅔ medium or 79g

• Salt

  table

  2 dash or 0.8g

• Black pepper

  ground

  2 dash or 0.2g

Directions

1. Hard boil eggs by covering in a pot with water and bringing to a boil over medium-high heat. Cover, remove from heat, and set aside 8-10 minutes. Add to ice water to cool and then peel.
2. Chop eggs and avocado. Finely dice bell pepper and onion.
3. Combine all ingredients in a bowl and serve.