Harvest Chicken Skillet

Fat 38%Carbs 34%Protein 28%
Percent Calories

1 serving of harvest chicken skillet contains 765 Calories The macronutrient breakdown is 34% carbs, 38% fat, and 28% protein. This is a good source of protein (96% of your Daily Value), fiber (44% of your Daily Value), and potassium (27% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of harvest chicken skillet

NutrientValue%DV
Calories765
Fats32g 42%
Saturated fats8g 40%
Trans fats0g
Cholesterol129mg 43%
Sodium1154mg 50%
Carbs66g 24%
Net carbs54g
Fiber12g 44%
Sugar14g
Protein54g
Calcium88mg 9%
Iron3mg 39%
Potassium1248mg 27%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene7μg
Beta carotene533μg
Caffeine0mg
Choline175mg 32%
Copper0.4mg 40%
Fluoride0.4μg
Folate (B9)96μg 24%
Lycopene0.2μg
Magnesium113mg 27%
Manganese1mg 55%
Niacin18mg 113%
Pantothenic acid3mg 67%
Phosphorus550mg 79%
Retinol12μg
Riboflavin (B2)0.4mg 33%
Selenium45μg 83%
Theobromine0mg
Thiamine0.4mg 30%
Vitamin A IU937IU
Vitamin A1324μg 147%
Vitamin B120.4μg 15%
Vitamin B62mg 144%
Vitamin C160mg 178%
Vitamin D IU2IU
Vitamin D20μg
Vitamin D30μg
Vitamin E2mg 16%
Vitamin K202μg 169%
Zinc2mg 21%
Sugars
Sugar14g
Sucrose1g
Glucose11g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch0.1g
Fats
Saturated fats8g 40%
Monounsaturated fats4g
Polyunsaturated fats7g
Trans fats0g
Fatty Acids
Total omega 30.5g
Total omega 66g
Alpha Linolenic Acid (ALA)0.4g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine4g
Aspartic acid4g
Cystine0.5g
Glutamic acid7g
Glycine2g
Histidine2g
Hydroxyproline0g
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline1g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine2g