Brussels sprouts

Raw

Brussels sprouts
Carbs 69%Protein 26%
Percent Calories

1 lb of brussels sprouts (Raw) contains 195 Calories. The macronutrient breakdown is 69% carbs, 5% fat, and 26% protein. This is a good source of potassium (37% of your Daily Value), vitamin c (428% of your Daily Value), and vitamin k (668% of your Daily Value).

Nutrition Facts

For 1 lb of brussels sprouts (453g)

NutrientValue%DV
Calories195
Fats1g 2%
Saturated fats0.3g 1%
Trans fats
Cholesterol0mg 0%
Sodium113mg 5%
Carbs41g 15%
Net carbs23g
Fiber17g 61%
Sugar10g
Protein15g
Calcium190mg 19%
Iron6mg 79%
Potassium1762mg 37%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene27μg
Beta carotene2039μg
Caffeine0mg
Choline87mg 16%
Copper0.3mg 35%
Fluoride
Folate (B9)276μg 69%
Lycopene0μg
Magnesium104mg 25%
Manganese2mg 66%
Niacin3mg 21%
Pantothenic acid1mg 28%
Phosphorus313mg 45%
Retinol0μg
Riboflavin (B2)0.4mg 31%
Selenium7μg 13%
Theobromine0mg
Thiamine1mg 52%
Vitamin A IU3416IU
Vitamin A172μg 19%
Vitamin B120μg 0%
Vitamin B61mg 76%
Vitamin C385mg 428%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E4mg 27%
Vitamin K802μg 668%
Zinc2mg 17%
Sugars
Sugar10g
Sucrose2g
Glucose4g
Fructose4g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats0.3g 1%
Monounsaturated fats0.1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine1g
Aspartic acid
Cystine0.1g
Glutamic acid
Glycine
Histidine0.3g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.1g
Phenylalanine0.4g
Proline
Serine
Threonine1g
Tryptophan0.2g
Tyrosine
Valine1g

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