Hearty Muffins Made With Whole Grains

Orograin Bakeries Manufacturing, Inc.

Carbs 82%Protein 15%
Percent Calories

1 serving of hearty muffins made with whole grains (Orograin Bakeries Manufacturing, Inc.) contains 120 Calories. The macronutrient breakdown is 82% carbs, 3% fat, and 15% protein. This is a good source of fiber (18% of your Daily Value) and riboflavin (b2) (78% of your Daily Value).

Nutrition Facts

For 1 serving of hearty muffins made with whole grains (57g)

NutrientValue%DV
Calories120
Fats1g 1%
Saturated fats0g 0%
Trans fats0g
Cholesterol
Sodium220mg 10%
Carbs27g 10%
Net carbs22g
Fiber5g 18%
Sugar2g
Protein5g
Calcium80mg 8%
Iron1mg 18%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin2mg 10%
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)1mg 78%
Selenium
Theobromine
Thiamine2mg 143%
Vitamin A IU0IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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