Herb Stuffed Pork Chops

Fat 45%Protein 48%
Percent Calories

1 serving of herb stuffed pork chops contains 374 Calories The macronutrient breakdown is 7% carbs, 45% fat, and 48% protein. This is a good source of protein (77% of your Daily Value), potassium (16% of your Daily Value), and vitamin b6 (111% of your Daily Value).

Ingredients

Directions

  1. mix all ingredients, split chop in half and stuff. Then bake in the oven until done.

Nutrition Facts

For 1 serving of herb stuffed pork chops (236g)

NutrientValue%DV
Calories374
Fats18g 24%
Saturated fats6g 30%
Trans fats0.2g
Cholesterol137mg 46%
Sodium174mg 8%
Carbs6g 2%
Net carbs5g
Fiber1g 3%
Sugar1g
Protein43g
Calcium77mg 8%
Iron3mg 33%
Potassium767mg 16%
Vitamin D1μg 8%
Vitamins and Minerals
Alpha carotene0.1μg
Beta carotene94μg
Caffeine0mg
Choline114mg 21%
Copper0.1mg 16%
Fluoride1μg
Folate (B9)15μg 4%
Lycopene0.1μg
Magnesium58mg 14%
Manganese0.2mg 9%
Niacin14mg 85%
Pantothenic acid2mg 33%
Phosphorus440mg 63%
Retinol4μg
Riboflavin (B2)0.4mg 35%
Selenium73μg 133%
Theobromine0mg
Thiamine1mg 87%
Vitamin A IU169IU
Vitamin A12μg 1%
Vitamin B121μg 47%
Vitamin B61mg 111%
Vitamin C3mg 3%
Vitamin D IU49IU
Vitamin D20μg
Vitamin D31μg
Vitamin E0.5mg 3%
Vitamin K30μg 25%
Zinc4mg 34%
Sugars
Sugar1g
Sucrose0.1g
Glucose0.4g
Fructose0.3g
Lactose0g
Maltose0.1g
Galactose0g
Starch3g
Fats
Saturated fats6g 30%
Monounsaturated fats7g
Polyunsaturated fats2g
Trans fats0.2g
Fatty Acids
Total omega 30.1g
Total omega 62g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid4g
Cystine1g
Glutamic acid7g
Glycine2g
Histidine2g
Hydroxyproline0.1g
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan0.4g
Tyrosine2g
Valine2g