Herring roe on kelp

Pacific (Alaska Native)

Carbs 17%Fat 11%Protein 72%
Percent Calories

100 grams of herring roe on kelp (Pacific (Alaska Native)) contains 63 Calories. The macronutrient breakdown is 17% carbs, 11% fat, and 72% protein. This is a good source of protein (20% of your Daily Value) and calcium (16% of your Daily Value).

Nutrition Facts

For 100 grams of herring roe on kelp

NutrientValue%DV
Calories63
Fats1g 1%
Saturated fats–
Trans fats–
Cholesterol–
Sodium61mg 3%
Carbs3g 1%
Net carbs3g
Fiber–
Sugar–
Protein11g
Calcium161mg 16%
Iron3mg 43%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin3mg 17%
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)0.1mg 10%
Selenium–
Theobromine–
Thiamine0.1mg 8%
Vitamin A IU89IU
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats–
Monounsaturated fats–
Polyunsaturated fats–
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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