1 serving of hibachi steak & smoky yum yum sauce contains 468 Calories. The macronutrient breakdown is 32% carbs, 41% fat, and 28% protein. This is a good source of protein (57% of your Daily Value), fiber (18% of your Daily Value), and potassium (19% of your Daily Value).
- Makes
- 2 servings
- Cook Time
- 35 minutes
Ingredients
Turbinado sugar
1 tsp or 5g
Beef steak
Tenderloin, separable lean and fat, trimmed to 0" fat, select, cooked, broiled
6 oz or 170g
Nutrition Facts
For 1 serving of hibachi steak & smoky yum yum sauce (343g)
Nutrient | Value | %DV |
---|---|---|
Calories | 468 | |
Fats | 21g | 27% |
Saturated fats | 5g | 23% |
Trans fats | 0.3g | |
Cholesterol | 85mg | 28% |
Sodium | 506mg | 22% |
Carbs | 36g | 13% |
Net carbs | 31g | |
Fiber | 5g | 18% |
Sugar | 8g | |
Protein | 32g | |
Calcium | 96mg | 10% |
Iron | 4mg | 48% |
Potassium | 892mg | 19% |
Vitamin D | 0.1μg | 0.5% |
Vitamins and Minerals | ||
Alpha carotene | 2149μg | |
Beta carotene | 5553μg | |
Caffeine | 0mg | |
Choline | 87mg | 16% |
Copper | 0.2mg | 19% |
Fluoride | 2μg | |
Folate (B9) | 99μg | 25% |
Lycopene | 1μg | |
Magnesium | 46mg | 11% |
Manganese | 0.4mg | 16% |
Niacin | 6mg | 39% |
Pantothenic acid | 1mg | 24% |
Phosphorus | 320mg | 46% |
Retinol | 6μg | |
Riboflavin (B2) | 1mg | 40% |
Selenium | 24μg | 44% |
Theobromine | 0mg | |
Thiamine | 0.2mg | 14% |
Vitamin A IU | 11065IU | |
Vitamin A | 621μg | 69% |
Vitamin B12 | 4μg | 147% |
Vitamin B6 | 1mg | 63% |
Vitamin C | 141mg | 157% |
Vitamin D IU | 2IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0.1μg | |
Vitamin E | 2mg | 16% |
Vitamin K | 160μg | 133% |
Zinc | 4mg | 35% |
Sugars | ||
Sugar | 8g | |
Sucrose | 5g | |
Glucose | 2g | |
Fructose | 1g | |
Lactose | 0.2g | |
Maltose | 0.2g | |
Galactose | 0g | |
Starch | 1g | |
Fats | ||
Saturated fats | 5g | 23% |
Monounsaturated fats | 10g | |
Polyunsaturated fats | 5g | |
Trans fats | 0.3g | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0.3g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 2g | |
Arginine | 2g | |
Aspartic acid | 3g | |
Cystine | 0.3g | |
Glutamic acid | 5g | |
Glycine | 1g | |
Histidine | 1g | |
Hydroxyproline | 0.2g | |
Isoleucine | 1g | |
Leucine | 2g | |
Lysine | 3g | |
Methionine | 1g | |
Phenylalanine | 1g | |
Proline | 1g | |
Serine | 1g | |
Threonine | 1g | |
Tryptophan | 0.3g | |
Tyrosine | 1g | |
Valine | 1g |