Homemade Coleslaw

Fat 74%Carbs 23%
Percent Calories

1 serving of homemade coleslaw contains 229 Calories. The macronutrient breakdown is 23% carbs, 74% fat, and 3% protein. This is a good source of vitamin c (61% of your Daily Value) and vitamin k (94% of your Daily Value).

Makes
6 servings
Prep Time
30 minutes

Ingredients

Directions

  1. Combine Shredded cabbage and coleslaw dressing together in a bowl. Chill in fridge and enjoy.

Nutrition Facts

For 1 serving of homemade coleslaw (187g)

NutrientValue%DV
Calories229
Fats19g 25%
Saturated fats3g 13%
Trans fats0g
Cholesterol13mg 4%
Sodium244mg 11%
Carbs14g 5%
Net carbs10g
Fiber4g 13%
Sugar10g
Protein2g
Calcium60mg 6%
Iron1mg 9%
Potassium253mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene49μg
Beta carotene63μg
Caffeine0mg
Choline16mg 3%
Copper0mg 4%
Fluoride1μg
Folate (B9)64μg 16%
Lycopene0μg
Magnesium18mg 4%
Manganese0.2mg 11%
Niacin0.4mg 2%
Pantothenic acid0.3mg 6%
Phosphorus39mg 6%
Retinol0μg
Riboflavin (B2)0.1mg 4%
Selenium0.4μg 1%
Theobromine0mg
Thiamine0.1mg 8%
Vitamin A IU146IU
Vitamin A7μg 1%
Vitamin B120μg 0%
Vitamin B60.2mg 14%
Vitamin C55mg 61%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.2mg 1%
Vitamin K113μg 94%
Zinc0.3mg 2%
Sugars
Sugar10g
Sucrose0.1g
Glucose2g
Fructose2g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats3g 13%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.4g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g