Hotcakes (with 2 pats margarine & syrup)

Mcdonald's

Fat 27%Carbs 68%
Percent Calories

100 grams of hotcakes (with 2 pats margarine & syrup) (Mcdonald's) contains 272 Calories The macronutrient breakdown is 68% carbs, 27% fat, and 6% protein. This is a good source of protein (7% of your Daily Value) and riboflavin (b2) (14% of your Daily Value).

Nutrition Facts

For 100 grams of hotcakes (with 2 pats margarine & syrup)

NutrientValue%DV
Calories272
Fats8g 10%
Saturated fats1g 4%
Trans fats2g
Cholesterol9mg 3%
Sodium283mg 12%
Carbs46g 17%
Net carbs45g
Fiber1g 3%
Sugar21g
Protein4g
Calcium57mg 6%
Iron1mg 16%
Potassium125mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 7%
Fluoride
Folate (B9)65μg 16%
Lycopene
Magnesium13mg 3%
Manganese0.2mg 7%
Niacin1mg 9%
Pantothenic acid0.5mg 10%
Phosphorus177mg 25%
Retinol
Riboflavin (B2)0.2mg 14%
Selenium
Theobromine
Thiamine0.2mg 17%
Vitamin A IU241IU
Vitamin A
Vitamin B120μg 0.4%
Vitamin B60.1mg 4%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.3mg 3%
Sugars
Sugar21g
Sucrose8g
Glucose5g
Fructose0.2g
Lactose2g
Maltose5g
Galactose0g
Starch
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats2g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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