Hotcakes (with 2 pats margarine & syrup)

Mcdonald's

Fat 27%Carbs 68%
Percent Calories

200 grams of hotcakes (with 2 pats margarine & syrup) (Mcdonald's) contains 544 Calories The macronutrient breakdown is 68% carbs, 27% fat, and 6% protein. This is a good source of protein (14% of your Daily Value) and riboflavin (b2) (28% of your Daily Value).

Nutrition Facts

For 200 grams of hotcakes (with 2 pats margarine & syrup)

NutrientValue%DV
Calories544
Fats16g 21%
Saturated fats2g 8%
Trans fats4g
Cholesterol18mg 6%
Sodium566mg 25%
Carbs92g 34%
Net carbs90g
Fiber2g 6%
Sugar41g
Protein8g
Calcium114mg 11%
Iron3mg 32%
Potassium250mg 5%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 15%
Fluoride
Folate (B9)130μg 33%
Lycopene
Magnesium26mg 6%
Manganese0.3mg 15%
Niacin3mg 18%
Pantothenic acid1mg 19%
Phosphorus354mg 51%
Retinol
Riboflavin (B2)0.4mg 28%
Selenium
Theobromine
Thiamine0.4mg 34%
Vitamin A IU482IU
Vitamin A
Vitamin B120μg 1%
Vitamin B60.1mg 8%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 5%
Sugars
Sugar41g
Sucrose16g
Glucose10g
Fructose0.4g
Lactose5g
Maltose10g
Galactose0g
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats2g
Polyunsaturated fats4g
Trans fats4g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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