Instant turkey gravy

Dry

Fat 32%Carbs 56%Protein 11%
Percent Calories

100 grams of instant turkey gravy (Dry) contains 409 Calories. The macronutrient breakdown is 56% carbs, 32% fat, and 11% protein. This has a relatively high calorie density, with 409 Calories per 100g.

Nutrition Facts

For 100 grams of instant turkey gravy

NutrientValue%DV
Calories409
Fats15g 19%
Saturated fats5g 25%
Trans fats
Cholesterol24mg 8%
Sodium4090mg 178%
Carbs58g 21%
Net carbs54g
Fiber4g 14%
Sugar8g
Protein12g
Calcium115mg 12%
Iron10mg 120%
Potassium306mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene3μg
Caffeine0mg
Choline24mg 4%
Copper0.2mg 19%
Fluoride
Folate (B9)45μg 11%
Lycopene0μg
Magnesium30mg 7%
Manganese0.2mg 8%
Niacin1mg 7%
Pantothenic acid1mg 13%
Phosphorus203mg 29%
Retinol17μg
Riboflavin (B2)0.3mg 20%
Selenium19μg 35%
Theobromine0mg
Thiamine0.1mg 11%
Vitamin A IU63IU
Vitamin A18μg 2%
Vitamin B120.4μg 15%
Vitamin B60.2mg 16%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 5%
Vitamin K2μg 2%
Zinc1mg 10%
Sugars
Sugar8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 25%
Monounsaturated fats5g
Polyunsaturated fats4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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