Jackfruit Payasam

Annies

Fat 41%Carbs 55%
Percent Calories

1 serving of jackfruit payasam (Annies) contains 148 Calories. The macronutrient breakdown is 55% carbs, 41% fat, and 4% protein.

Ingredients

Nutrition Facts

For 1 serving of jackfruit payasam

NutrientValue%DV
Calories148
Fats7g 9%
Saturated fats2g 8%
Trans fats0g
Cholesterol5mg 2%
Sodium1mg 0.1%
Carbs21g 8%
Net carbs21g
Fiber1g 2%
Sugar16g
Protein1g
Calcium42mg 4%
Iron1mg 10%
Potassium174mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene2μg
Beta carotene16μg
Caffeine0mg
Choline0.4mg 0.1%
Copper0.1mg 13%
Fluoride9μg
Folate (B9)8μg 2%
Lycopene0μg
Magnesium20mg 5%
Manganese0.1mg 4%
Niacin0.3mg 2%
Pantothenic acid0.1mg 2%
Phosphorus32mg 5%
Retinol0μg
Riboflavin (B2)0mg 2%
Selenium1μg 2%
Theobromine0mg
Thiamine0.1mg 4%
Vitamin A IU30IU
Vitamin A1μg 0.2%
Vitamin B120μg 0%
Vitamin B60.1mg 8%
Vitamin C4mg 4%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.1mg 1%
Vitamin K1μg 1%
Zinc0.3mg 2%
Sugars
Sugar16g
Sucrose2g
Glucose4g
Fructose4g
Lactose0g
Maltose0g
Galactose0g
Starch1g
Fats
Saturated fats2g 8%
Monounsaturated fats1g
Polyunsaturated fats0.3g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.2g
Glycine0.1g
Histidine0g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g