Jalapenos

Jalapeno, canned, solids and liquids

Jalapenos
Fat 27%Carbs 61%Protein 12%
Percent Calories

10 pepper of jalapenos (Jalapeno, canned, solids and liquids) contains 59 Calories. The macronutrient breakdown is 61% carbs, 27% fat, and 12% protein. This has a relatively low calorie density, with 27 Calories per 100g.

Nutrition Facts

For 10 pepper of jalapenos (220g)

NutrientValue%DV
Calories59
Fats2g 3%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium3676mg 160%
Carbs10g 4%
Net carbs5g
Fiber6g 20%
Sugar5g
Protein2g
Calcium51mg 5%
Iron4mg 52%
Potassium425mg 9%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene70μg
Beta carotene2130μg
Caffeine0mg
Choline
Copper0.3mg 36%
Fluoride
Folate (B9)31μg 8%
Lycopene0μg
Magnesium33mg 8%
Manganese0.3mg 11%
Niacin1mg 6%
Pantothenic acid1mg 18%
Phosphorus40mg 6%
Retinol0μg
Riboflavin (B2)0.1mg 6%
Selenium1μg 2%
Theobromine0mg
Thiamine0.1mg 8%
Vitamin A IU3740IU
Vitamin A187μg 21%
Vitamin B120μg 0%
Vitamin B60.4mg 32%
Vitamin C22mg 24%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 10%
Vitamin K28μg 24%
Zinc1mg 7%
Sugars
Sugar5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.3g
Cystine0g
Glutamic acid0.3g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g

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