Sapporo Ichiban Japanese Style Noodles, Shio Ramen

Carbs 59%Fat 32%
Percent Calories

1 package of 2.98 oz. of Sapporo Ichiban japanese style noodles, shio ramen contains 360 Calories. The macronutrient breakdown is 59% carbs, 32% fat, and 9% protein. This is a good source of protein (14% of your Daily Value) and calcium (21% of your Daily Value).

Nutrition Facts

For 1 package of 2.98 oz. of Sapporo Ichiban japanese style noodles, shio ramen (84g)

NutrientValue%DV
Calories360
Fats13g 17%
Saturated fats6g 30%
Trans fats0g
Cholesterol0mg 0%
Sodium2210mg 96%
Carbs53g 19%
Net carbs51g
Fiber2g 7%
Sugar7g
Protein8g
Calcium210mg 21%
Iron1mg 13%
Potassium160mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar7g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats6g 30%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods