Kale

Scotch, raw

Kale
Fat 11%Carbs 67%Protein 22%
Percent Calories

12 oz of kale (Scotch, raw) contains 143 Calories. The macronutrient breakdown is 67% carbs, 11% fat, and 22% protein. This is a good source of potassium (33% of your Daily Value), vitamin a (59% of your Daily Value), and vitamin c (491% of your Daily Value).

Nutrition Facts

For 12 oz of kale (340g)

NutrientValue%DV
Calories143
Fats2g 3%
Saturated fats0.3g 1%
Trans fats
Cholesterol0mg 0%
Sodium238mg 10%
Carbs28g 10%
Net carbs23g
Fiber6g 21%
Sugar
Protein10g
Calcium697mg 70%
Iron10mg 128%
Potassium1531mg 33%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 92%
Fluoride
Folate (B9)95μg 24%
Lycopene
Magnesium299mg 71%
Manganese2mg 96%
Niacin4mg 28%
Pantothenic acid0.3mg 5%
Phosphorus211mg 30%
Retinol0μg
Riboflavin (B2)0.2mg 16%
Selenium3μg 6%
Theobromine
Thiamine0.2mg 20%
Vitamin A IU10546IU
Vitamin A527μg 59%
Vitamin B120μg 0%
Vitamin B61mg 59%
Vitamin C442mg 491%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 11%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 1%
Monounsaturated fats0.2g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.5g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.5g
Histidine0.2g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.1g
Phenylalanine0.5g
Proline1g
Serine0.4g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.3g
Valine1g

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