8 ¾ oz of Mary's Harvest kale & broccoli slaw salad w/ grilled chicken breast (rib meat) contains 410 Calories. The macronutrient breakdown is 40% carbs, 46% fat, and 14% protein. This is a good source of protein (27% of your Daily Value), fiber (25% of your Daily Value), and vitamin a (233% of your Daily Value).

Nutrition Facts

For 8 ¾ oz of Mary's Harvest kale & broccoli slaw salad w/ grilled chicken breast (rib meat) (248g)

NutrientValue%DV
Calories410
Fats22g 28%
Saturated fats3g 15%
Trans fats0g
Cholesterol25mg 8%
Sodium840mg 37%
Carbs43g 16%
Net carbs36g
Fiber7g 25%
Sugar27g
Protein15g
Calcium100mg 10%
Iron3mg 34%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A2100μg 233%
Vitamin B12–
Vitamin B6–
Vitamin C108mg 120%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar27g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats3g 15%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–