kale salad

Fat 46%Carbs 40%Protein 14%
Percent Calories

1 serving of kale salad contains 229 Calories. The macronutrient breakdown is 40% carbs, 46% fat, and 14% protein. This is a good source of protein (15% of your Daily Value), potassium (13% of your Daily Value), and magnesium (23% of your Daily Value).

Makes
1 serving
Prep Time
5 minutes
Cook Time
5 minutes

Ingredients

Nutrition Facts

For 1 serving of kale salad (111g)

NutrientValue%DV
Calories229
Fats13g 17%
Saturated fats2g 12%
Trans fats0g
Cholesterol0mg 0%
Sodium30mg 1%
Carbs25g 9%
Net carbs23g
Fiber2g 9%
Sugar2g
Protein9g
Calcium133mg 13%
Iron2mg 28%
Potassium621mg 13%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene36μg
Beta carotene3971μg
Caffeine0mg
Choline1mg 0.1%
Copper1mg 157%
Fluoride0μg
Folate (B9)124μg 31%
Lycopene0μg
Magnesium98mg 23%
Manganese1mg 38%
Niacin3mg 17%
Pantothenic acid0.4mg 9%
Phosphorus207mg 30%
Retinol0μg
Riboflavin (B2)0.2mg 13%
Selenium1μg 1%
Theobromine0mg
Thiamine0.3mg 22%
Vitamin A IU6701IU
Vitamin A335μg 37%
Vitamin B120μg 0%
Vitamin B60.3mg 23%
Vitamin C81mg 90%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E1mg 7%
Vitamin K472μg 394%
Zinc2mg 16%
Sugars
Sugar2g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats2g 12%
Monounsaturated fats5g
Polyunsaturated fats4g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine0.4g
Histidine0.2g
Hydroxyproline0g
Isoleucine0.3g
Leucine1g
Lysine0.3g
Methionine0.1g
Phenylalanine0.4g
Proline0.4g
Serine0.4g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.3g
Valine0.4g