Kellogg's low fat pop tarts

Kellogg, frosted chocolate fudge

Fat 14%Carbs 81%
Percent Calories

½ pastry of kellogg's low fat pop tarts (Kellogg, frosted chocolate fudge) contains 95 Calories The macronutrient breakdown is 81% carbs, 14% fat, and 5% protein. This has a relatively high calorie density, with 366 Calories per 100g.

Nutrition Facts

For ½ pastry of kellogg's low fat pop tarts (26g)

NutrientValue%DV
Calories95
Fats2g 2%
Saturated fats0.3g 1%
Trans fats
Cholesterol0mg 0%
Sodium124mg 5%
Carbs20g 7%
Net carbs19g
Fiber0.3g 1%
Sugar9g
Protein1g
Calcium7mg 1%
Iron1mg 11%
Potassium31mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 6%
Fluoride
Folate (B9)26μg 7%
Lycopene
Magnesium7mg 2%
Manganese
Niacin1mg 6%
Pantothenic acid0mg 0%
Phosphorus20mg 3%
Retinol
Riboflavin (B2)0.1mg 6%
Selenium
Theobromine
Thiamine0.1mg 7%
Vitamin A IU250IU
Vitamin A
Vitamin B120μg 0%
Vitamin B60.1mg 8%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.1mg 1%
Sugars
Sugar9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 1%
Monounsaturated fats1g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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