Starbucks La Boulange, Cheese Danish

Fat 45%Carbs 45%Protein 10%
Percent Calories

1 piece of Starbucks la boulange, cheese danish contains 310 Calories The macronutrient breakdown is 45% carbs, 45% fat, and 10% protein. This is a good source of protein (14% of your Daily Value).

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Nutrition Facts

For 1 piece of Starbucks la boulange, cheese danish (79g)

NutrientValue%DV
Calories310
Fats16g 21%
Saturated fats9g 45%
Trans fats0g
Cholesterol45mg 15%
Sodium400mg 17%
Carbs36g 13%
Net carbs35g
Fiber1g 4%
Sugar14g
Protein8g
Calcium60mg 6%
Iron–
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar14g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats9g 45%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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