Lachs avocado maki Noodle king

Fat 29%Carbs 56%Protein 15%
Percent Calories

1 serving of lachs avocado maki noodle king contains 408 Calories The macronutrient breakdown is 56% carbs, 29% fat, and 15% protein. This is a good source of protein (27% of your Daily Value), fiber (20% of your Daily Value), and vitamin d (55% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of lachs avocado maki noodle king (302g)

NutrientValue%DV
Calories408
Fats13g 17%
Saturated fats2g 11%
Trans fats0g
Cholesterol11mg 4%
Sodium332mg 14%
Carbs58g 21%
Net carbs52g
Fiber5g 20%
Sugar1g
Protein15g
Calcium32mg 3%
Iron3mg 38%
Potassium493mg 10%
Vitamin D8μg 55%
Vitamins and Minerals
Alpha carotene17μg
Beta carotene44μg
Caffeine0mg
Choline57mg 10%
Copper0.4mg 40%
Fluoride80μg
Folate (B9)165μg 41%
Lycopene0μg
Magnesium51mg 12%
Manganese1mg 42%
Niacin6mg 39%
Pantothenic acid2mg 43%
Phosphorus195mg 28%
Retinol13μg
Riboflavin (B2)0.2mg 14%
Selenium30μg 54%
Theobromine0mg
Thiamine0.4mg 30%
Vitamin A IU146IU
Vitamin A18μg 2%
Vitamin B122μg 66%
Vitamin B60.5mg 37%
Vitamin C7mg 8%
Vitamin D IU331IU
Vitamin D20μg
Vitamin D38μg
Vitamin E2mg 15%
Vitamin K15μg 12%
Zinc2mg 14%
Sugars
Sugar1g
Sucrose0g
Glucose0.3g
Fructose0.1g
Lactose0g
Maltose0g
Galactose0.1g
Starch0.1g
Fats
Saturated fats2g 11%
Monounsaturated fats8g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30.3g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine0.4g
Hydroxyproline0g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine0.5g
Valine1g