Lamb loin

Domestic, separable lean and fat, trimmed to 1/4" fat, choice, raw

Lamb loin
Fat 79%Protein 21%
Percent Calories

60 ⅛ grams of lamb loin (Domestic, separable lean and fat, trimmed to 1/4" fat, choice, raw) contains 186 Calories. The macronutrient breakdown is 0% carbs, 79% fat, and 21% protein. This is a good source of protein (18% of your Daily Value), vitamin b12 (51% of your Daily Value), and zinc (14% of your Daily Value).

Nutrition Facts

For 60 ⅛ grams of lamb loin

NutrientValue%DV
Calories186
Fats16g 21%
Saturated fats7g 35%
Trans fats
Cholesterol44mg 15%
Sodium34mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein10g
Calcium9mg 1%
Iron1mg 12%
Potassium129mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 7%
Fluoride
Folate (B9)10μg 3%
Lycopene
Magnesium13mg 3%
Manganese0mg 0.5%
Niacin4mg 24%
Pantothenic acid0.4mg 8%
Phosphorus91mg 13%
Retinol0μg
Riboflavin (B2)0.1mg 10%
Selenium11μg 21%
Theobromine
Thiamine0.1mg 6%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 51%
Vitamin B60.1mg 6%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K
Zinc2mg 14%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 35%
Monounsaturated fats7g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.5g
Histidine0.3g
Hydroxyproline
Isoleucine0.5g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine0.4g
Proline0.4g
Serine0.4g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.3g
Valine1g

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