Lamb loin

Domestic, separable lean and fat, trimmed to 1/4" fat, choice, raw

Lamb loin
Fat 79%Protein 21%
Percent Calories

100 grams of lamb loin (Domestic, separable lean and fat, trimmed to 1/4" fat, choice, raw) contains 310 Calories The macronutrient breakdown is 0% carbs, 79% fat, and 21% protein. This is a good source of protein (29% of your Daily Value), vitamin b12 (85% of your Daily Value), and zinc (23% of your Daily Value).

Nutrition Facts

For 100 grams of lamb loin

NutrientValue%DV
Calories310
Fats27g 34%
Saturated fats12g 59%
Trans fats
Cholesterol74mg 25%
Sodium56mg 2%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein16g
Calcium15mg 2%
Iron2mg 20%
Potassium214mg 5%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 12%
Fluoride
Folate (B9)17μg 4%
Lycopene
Magnesium21mg 5%
Manganese0mg 1%
Niacin6mg 40%
Pantothenic acid1mg 13%
Phosphorus152mg 22%
Retinol0μg
Riboflavin (B2)0.2mg 16%
Selenium19μg 34%
Theobromine
Thiamine0.1mg 9%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B122μg 85%
Vitamin B60.1mg 10%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K
Zinc3mg 23%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats12g 59%
Monounsaturated fats11g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid2g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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