Lamb shoulder

Domestic, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted

Fat 67%Protein 33%
Percent Calories

1 piece, cooked, excluding refuse (yield f of lamb shoulder (Domestic, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted) contains 798 Calories. The macronutrient breakdown is 0% carbs, 67% fat, and 33% protein. This is a good source of protein (115% of your Daily Value), vitamin b12 (304% of your Daily Value), and zinc (116% of your Daily Value).

Nutrition Facts

For 1 piece, cooked, excluding refuse (yield f of lamb shoulder (286g)

NutrientValue%DV
Calories798
Fats58g 74%
Saturated fats25g 125%
Trans fats
Cholesterol263mg 88%
Sodium186mg 8%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein64g
Calcium51mg 5%
Iron6mg 73%
Potassium741mg 16%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.3mg 36%
Fluoride
Folate (B9)57μg 14%
Lycopene
Magnesium66mg 16%
Manganese0.1mg 3%
Niacin19mg 119%
Pantothenic acid2mg 41%
Phosphorus523mg 75%
Retinol0μg
Riboflavin (B2)1mg 55%
Selenium73μg 132%
Theobromine
Thiamine0.3mg 21%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B127μg 304%
Vitamin B60.3mg 26%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 3%
Vitamin K
Zinc13mg 116%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats25g 125%
Monounsaturated fats24g
Polyunsaturated fats5g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine4g
Arginine4g
Aspartic acid6g
Cystine1g
Glutamic acid9g
Glycine3g
Histidine2g
Hydroxyproline
Isoleucine3g
Leucine5g
Lysine6g
Methionine2g
Phenylalanine3g
Proline3g
Serine2g
Threonine3g
Tryptophan1g
Tyrosine2g
Valine3g

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