Lamb shoulder

Domestic, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted

Fat 66%Protein 34%
Percent Calories

2 piece, cooked, excluding refuse (yield f of lamb shoulder (Domestic, blade, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted) contains 1382 Calories The macronutrient breakdown is 0% carbs, 66% fat, and 34% protein. This is a good source of protein (207% of your Daily Value), vitamin b12 (572% of your Daily Value), and zinc (266% of your Daily Value).

Nutrition Facts

For 2 piece, cooked, excluding refuse (yield f of lamb shoulder (512g)

NutrientValue%DV
Calories1382
Fats98g 126%
Saturated fats41g 204%
Trans fats
Cholesterol471mg 157%
Sodium343mg 15%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein116g
Calcium108mg 11%
Iron10mg 125%
Potassium1270mg 27%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 61%
Fluoride
Folate (B9)108μg 27%
Lycopene
Magnesium118mg 28%
Manganese0.1mg 5%
Niacin30mg 187%
Pantothenic acid4mg 72%
Phosphorus947mg 135%
Retinol0μg
Riboflavin (B2)1mg 95%
Selenium131μg 238%
Theobromine
Thiamine0.5mg 38%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B1214μg 572%
Vitamin B61mg 51%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc29mg 266%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats41g 204%
Monounsaturated fats40g
Polyunsaturated fats8g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine7g
Arginine7g
Aspartic acid10g
Cystine1g
Glutamic acid17g
Glycine6g
Histidine4g
Hydroxyproline
Isoleucine6g
Leucine9g
Lysine10g
Methionine3g
Phenylalanine5g
Proline5g
Serine4g
Threonine5g
Tryptophan1g
Tyrosine4g
Valine6g

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