Lasagna

Fat 51%Carbs 29%Protein 20%
Percent Calories

1 serving of lasagna contains 273 Calories The macronutrient breakdown is 29% carbs, 51% fat, and 20% protein. This is a good source of protein (25% of your Daily Value), fiber (16% of your Daily Value), and potassium (19% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of lasagna (314g)

NutrientValue%DV
Calories273
Fats15g 20%
Saturated fats7g 34%
Trans fats0.3g
Cholesterol38mg 13%
Sodium1226mg 53%
Carbs19g 7%
Net carbs15g
Fiber5g 16%
Sugar14g
Protein14g
Calcium114mg 11%
Iron3mg 39%
Potassium904mg 19%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1018μg
Caffeine0mg
Choline56mg 10%
Copper0.5mg 52%
Fluoride63μg
Folate (B9)39μg 10%
Lycopene32549μg
Magnesium56mg 13%
Manganese0.4mg 16%
Niacin11mg 71%
Pantothenic acid1mg 11%
Phosphorus205mg 29%
Retinol81μg
Riboflavin (B2)0.3mg 22%
Selenium9μg 16%
Theobromine0mg
Thiamine0.1mg 8%
Vitamin A IU1967IU
Vitamin A168μg 19%
Vitamin B121μg 27%
Vitamin B61mg 46%
Vitamin C5mg 6%
Vitamin D IU5IU
Vitamin D20μg
Vitamin D30.2μg
Vitamin E6mg 42%
Vitamin K37μg 31%
Zinc2mg 18%
Sugars
Sugar14g
Sucrose2g
Glucose6g
Fructose6g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats7g 34%
Monounsaturated fats5g
Polyunsaturated fats2g
Trans fats0.3g
Fatty Acids
Total omega 30.2g
Total omega 61g
Alpha Linolenic Acid (ALA)0.2g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.5g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine0.4g
Histidine0.3g
Hydroxyproline0.1g
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine0.4g
Proline1g
Serine0.4g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.4g
Valine1g