Stew Leonard's Long Island Italian Gravy

Carbs 43%Fat 48%Protein 9%
Percent Calories

½ cup of Stew Leonard's long island italian gravy contains 80 Calories. The macronutrient breakdown is 43% carbs, 48% fat, and 9% protein. This is a good source of vitamin a (42% of your Daily Value).

Nutrition Facts

For ½ cup of Stew Leonard's long island italian gravy (118g)

NutrientValue%DV
Calories80
Fats5g 6%
Saturated fats0g 0%
Trans fats0g
Cholesterol0mg 0%
Sodium380mg 17%
Carbs9g 3%
Net carbs5g
Fiber4g 14%
Sugar5g
Protein2g
Calcium60mg 6%
Iron3mg 34%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A375μg 42%
Vitamin B12–
Vitamin B6–
Vitamin C15mg 17%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar5g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–