Macadamia nuts

Nuts, raw

Macadamia nuts
Fat 89%
Percent Calories

¼ cup, whole or halves of macadamia nuts (Nuts, raw) contains 241 Calories. The macronutrient breakdown is 7% carbs, 89% fat, and 4% protein. This is a good source of protein (5% of your Daily Value), fiber (10% of your Daily Value), and potassium (3% of your Daily Value).

Nutrition Facts

For ¼ cup, whole or halves of macadamia nuts (34g)

NutrientValue%DV
Calories241
Fats25g 33%
Saturated fats4g 20%
Trans fats
Cholesterol0mg 0%
Sodium2mg 0.1%
Carbs5g 2%
Net carbs2g
Fiber3g 10%
Sugar2g
Protein3g
Calcium28mg 3%
Iron1mg 15%
Potassium123mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine0mg
Choline
Copper0.3mg 28%
Fluoride
Folate (B9)4μg 1%
Lycopene
Magnesium44mg 10%
Manganese1mg 60%
Niacin1mg 5%
Pantothenic acid0.3mg 5%
Phosphorus63mg 9%
Retinol0μg
Riboflavin (B2)0.1mg 4%
Selenium1μg 2%
Theobromine0mg
Thiamine0.4mg 33%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 7%
Vitamin C0.4mg 0.4%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K
Zinc0.4mg 4%
Sugars
Sugar2g
Sucrose1g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose
Starch0.4g
Fats
Saturated fats4g 20%
Monounsaturated fats20g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.5g
Aspartic acid0.4g
Cystine0g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0g
Methionine0g
Phenylalanine0.2g
Proline0.2g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.2g
Valine0.1g

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